National Seafood Chef Of The Year

National Seafood Chef Of The Year
Daniel Clifford Announced as Judge
May 7, 2019

Daniel Clifford Announced as Judge at final of Young Seafood Chef of the Year 2019

TV celebrity chef Daniel Clifford has been announced as the judge for the final of the UK Young Seafood Chef of the Year competition which is sponsored by Seafish, the public body that supports the £10bn UK seafood industry. The twice winner of the BBC’s Great British Menu is hailed as one of the country’s…

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The search is on
January 14, 2019

The search is on for the 2019 UK Young Seafood Chef of the Year

The search is on for the UK Young Seafood Chef of the Year 2019. Sponsored by Seafish, the public body that supports the £10bn UK seafood industry, the competition, run by The Grimsby Institute, always attracts a high calibre of student. The annual competition, now in its 17th year, seeks out those aspiring chefs and…

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UK Young Seafood Chef
August 29, 2018

UK Young Seafood Chef of the Year 2018 – Seafood Industry Study Trip – Judges

The UK Young Seafood Chef of the Year is an annual competition run by the Grimsby Institute, and sponsored by Seafish, which aims to find the best young seafood chefs from across the UK. Open to contestants from catering colleges throughout the UK this video link below, follows the students’ tutors as they embark on a seafood…

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Young Seafood Chef of the Year 2018 open
February 23, 2018

Young Seafood Chef of the Year 2018 opens for entries

The search for the next generation of top culinary talent is back on – as the prestigious UK Young Seafood Chef of the Year 2018 competition opens for entries. Catering colleges from across the country have until Thursday, April 12 to enter their best young chefs for the competition, which culminates in a grand final…

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Kendal College take the title
June 23, 2017

Kendal College take the title at UK Young Seafood competition 2017

Kendal College took the winning title at the much anticipated grand final of the UK Young Seafood Chef Competition 2017. The Grimsby Institute were delighted to announce the winning team at the final, which saw nine colleges from across the UK compete to take the prestigious title. Sponsors this year included; Seafish, Young’s, Thermomix, Russums,…

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Culinary Adventure
February 14, 2017

Culinary Adventure discovering the movement of Dutch Cuisine

Koppert cress have donated a fantastic prize for first place. The winner(s) will be guests of Koppert Cress, global growers of Micro-Greens. The prize consists of a four day culinary experience which will include, two days spent in two different starred restaurants, full tour of Koppert Cress facilities and growing gardens, one day spent discovering what foodpairing is with your…

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